Join us for an inspiring evening with Dr. Katie Takayasu, Integrative Medicine physician and author of Plants First: A Physician’s Guide to Wellness Through a Plant-Forward Diet, and Coach Natalie Gould, Health and Wellness Coach, as they explore the powerful benefits of cooking with medicinal herbs.

What to Expect:

• Medicinal Herb Exploration: Learn about the healing power of herbs like parsley, sage, thyme, and rosemary.

• Doctor-Approved Tasting Menu: Enjoy a specially curated menu from Chef Lisa of Soiree, featuring:

  • Crispy Parsley

  • Harvest Wild Rice with Apples, Sage & Goji Berries

  • Coriander & Flax Roasted Eggplant

  • Golden Daydream Latte

• Herbal Mocktail: Sip on a rosemary-infused mocktail upon arrival.

• Exclusive Takeaways:

  • Take home Dr. Katie’s Intensive Thai Spice Mix.

  • Recipe cards to recreate these dishes at home.

This event will be a unique opportunity to deepen your knowledge of plant-forward living and embrace food as medicine.