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Dr. Katie + special guest Instructor of Culinary Medicine at Stanford University Lisa Hurd - available in person or virtually
Live cooking demonstration from the Albano Appliances kitchen in Pound Ridge
How to make easy substitutions to make tasty plant-based food
Snacks + Breakfast - ideas for two tricky times
Leftover remakes for simple weekday lunches
All sessions are recorded and distributed after the event for those unable to join live.
Purchase your spot here.